LowproteinLIVING

• Description:

  Pizza Bases for Low Protein Diet

• Indications & Prescribability:

  For use in the dietary management of inherited metabolic disorders, renal or liver disease requiring a low protein diet.

  * Milk protein free * Gluten free * Lactose free * Egg free
  * Soya free

  * Free From statement indicates that the highlighted food constituent is not added to the product as an ingredient

• Suggested Intake:

• Preparation & Administration:

  Cooking Instructions

  1. Preheat oven to 200oC/400oF/Gas Mark 6
  2. Remove all packaging
  3. Top the pizza to your taste and bake in the oven for 10-12 minutes

  NB: Times given are for guidance only, as variations between different appliances can occur.

• Precautions:

  Must only be used under strict medical supervision.  Not suitable for sodium restricted diets.

• Storage:

  The Pizza Bases have a shelf-life of 12 weeks from date of manufacture.  Store in a cool dry place.

• Pack Size:

  2 x 180g

• Notes:

Nutritional value per serving:

Serving Information Amount per 100 grams/ 100 ml of product:

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